FLCE ASIA
Livestock Meat: pork, beef, mutton, rabbit meat, etc,
Poultry Meat: chicken, duck, goose, etc;
poultry conditioning ingredients,poultry deep-processed food , etc;
Animal Offals: heart, liver, lung, tripe, intestine, etc;
Aquatic Products: fish, shrimp, shellfish, squid, crab and other seafood;
Aquatic conditioning food and aquatic deep-processed food
All kinds of frozen meatballs, frozen conditioning food, frozen / quick frozen food, etc;
Vegetable and Fungus Ingredients: quick-frozen vegetables, organic vegetables, vegetable preparation ingredients, pre-packaged vegetables and various edible fungi, etc.;
Hot Pot Ingredients:
Food Equipments:
Food Safety Detection and Traceability Techniques:
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